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                            | 課程簡介   Course Introduction |  
                            | 開課年度學期 Year / Term | 114 學年度  第 1 學期 |  
                            | 開課班級 Department | 經營與管理學系科技管理碩士班 經管系碩一 |  
                            | 授課方式 Instructional Method | 課堂教學 、 中文 |  
                            | 課程電腦代號 Course Reference Number | 125001 |  
                            | 課程名稱(中文) Course Title(Chinese) | 科技管理 |  
                            | 課程名稱(英文) Course Title(English) | Technology Management |  
                            | 學分數/時數 Credit Hours | 3 /
                                3 |  
                            | 必(選)修 Requirement / Elective Course  | 必修 |  
                            | 授課老師 Instructor | 賴賢哲 |  
                            | 助教 Teaching Assistant |  |  
                            | 上課時間 Meeting Time | 星期一,節次8、9、A |  
                            | 上課教室 Classroom | ZB206 |  
                            | Office Hours |  |  
 
                        
                            | 獲獎及補助情形   Awards and Grants |  
                            |  |  
 
                        
                            | 聯合國永續發展目標 (SDGs跨域類別)   Sustainable Development Goals, SDGs |  
                            | 
                                
                                    
                                        | SDGs 04. | 優質教育:確保有教無類、公平以及高品質的教育,及提倡終身學習 |  
                                        | SDGs 08. | 合適的工作及經濟成長:促進包容且永續的經濟成長,讓每個人都有一份好工作 |  
                                        | SDGs 09. | 工業化、創新及基礎建設:建立具有韌性的基礎建設,促進包容且永續的工業,並加速創新 |  |  
 
                        
                            | 課程目標   Learning Objectives |  
                            | ----------------------------------------------------------------------------------------------
 1.	To familiarize students with the basic technology and innovation management theories and models.
 2.	To expose students to a broad range of application of technology management.
 3.	To help students have the knowledge of business administration practices in technology-intensive industries.
 
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                            | 先修 ( 前置 ) 課程   Prerequisite |  
                            |  |  
 
                        
                            | 彈性教學規劃   Flexible Teaching/Planning Schedules |  
                            | 
                                | *本課程實施16+2週彈性教學方案,其中第17、18週之彈性規劃如下: |  
                                        | 自主學習 |  |  
 
                        
                            | 課程大綱   Course Syllabus |  
                            | 週次 Week | 課程單元大綱 Unit | 教學方式 Instructional Method/Style/Teaching Style | 參考資料或相關作業 References or Related Materials | 評量方式 Grading |  
                                    | 1 | Course Introduction |  |  |  |  
                                    | 2 | Introduction to Technology Management | Lecture |  |  |  
                                    | 3 | Profiting From Innovation (I) | Case |  |  |  
                                    | 4 | Profiting From Innovation (II) | Case |  |  |  
                                    | 5 | Architectural Innovation and Technology Venture | Case |  |  |  
                                    | 6 | Disruptive Innovation and Innovator’s Dilemma | Case |  |  |  
                                    | 7 | Dominant Design and Standard (I) | Case |  |  |  
                                    | 8 | Dominant Design and Standard (II) | Case |  |  |  
                                    | 9 | Knowledge Management | Case |  |  |  
                                    | 10 | Technology Life Cycle | Case |  |  |  
                                    | 11 | Innovation Traps | Case |  |  |  
                                    | 12 | Decisions Making for R&D Processes | Case |  |  |  
                                    | 13 | Managing the New Product Development Process | Case |  |  |  
                                    | 14 | Complementor and Value-Based Strategy (I) | Case |  |  |  
                                    | 15 | Complementor and Value-Based Strategy (II) | Case |  |  |  
                                    | 16 | Complementor and Value-Based Strategy (III) | Lecture |  |  |  
                                    | 17 | 16+2 |  |  |  |  
                                    | 18 | 16+2 |  |  |  |  
 
 
	
                        
                        
                            
                                | 單一課程對應校能力指標程度   The Degree to Which Single Course Corresponds to School Competence |  
                                | 編號 No. | 校核心能力 School  Core Competencies | 符合程度 Degree of conformity |  
                                        | 1 | 公民力 (Citizen) | 3 |  
                                        | 2 | 自學力 (Self-learning) | 4 |  
                                        | 3 | 資訊力 (Information) | 4 |  
                                        | 4 | 創造力 (Creativity) | 4 |  
                                        | 5 | 溝通力 (Communication) | 4 |  
                                        | 6 | 就業力(Employability) | 5 |  
                                
                                    | 單一課程對應系能力指標程度   The Degree to Which Single Course Corresponds to Department Competence |  
                                    | 編號 No. | 類別 Category | 系核心能力 Department Core Competencies  | 符合程度 Degree of conformity |  
                                            | 01 | 系所 | 產業分析與發展規劃 | 5 |  
                                            | 02 | 系所 | 科管議題分析與表達 | 5 |  
                                            | 03 | 系所 | 創新與研發管理 | 5 |  
                                            | 04 | 系所 | 技術預測與評估 | 3 |  
                                            | 05 | 系所 | 技術規劃與企業策略整合 | 5 |  
                            
                                | 單一課程對應院能力指標程度   The Degree to Which Single Course Corresponds to College Competence |  
                                | 編號 No. | 院核心能力 College Core Competencies | 符合程度 Degree of conformity |  
                                        | 1 | 溝通表達能力 | 4 |  
                                        | 2 | 分析辨證能力 | 4 |  
                                        | 3 | 創新思維能力 | 4 |  
                                        | 4 | 全球意識能力 | 3 |  
                                        | 5 | 問題解決能力 | 4 |  
                                        | 6 | 專業知能 | 5 |  
 
 
	
                        
                            
                                | 教科書或參考用書   Textbooks or Reference Books |  
                                | 館藏書名   Library Books |  
                                | 備註   Remarks |  
                                |  |  
 ※請尊重智慧財產權,不得非法影印教科書※ ※   Please respect intellectual property rights and do not illegally photocopy textbooks.  ※ 
 
	
                        
                            
                                | 教學方法   Teaching Method |  
                                | 教學方法 Teaching Method | 百分比 Percentage |  
                                        | 個案研討 | 75 % |  
                                        | 講述 | 20 % |  
                                        | 分享 | 5 % |  
                                | 總和  Total | 100 % |  
 
	
                        
                            
                                | 成績評量方式   Grading |  
                                | 評量方式 Grading | 百分比 Percentage |  
                                        | 作業撰寫 | 35 % |  
                                        | 小組口頭報告 | 15 % |  
                                        | 課堂參與 | 30 % |  
                                        | 期末考 | 20 % |  
                                | 總和  Total | 100 % |  
 
 
	
                        
                            
                                | 課程大綱補充資料   Supplementary Material of Course Syllabus |  
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